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President Biden's virtual climate summit this week reflected a key theme of his first hundred days in the White House: reassuring American allies they can once again count on the U.S.

Attracting a younger generation is key to building a sustainable food system, but getting access to land is a huge barrier to entering farming, according to a new survey.

President Biden used the high-profile speech to draw a contrast with his 2024 likely opponent, former President Donald Trump. He hit on the economy, abortion, the Mideast and the border.

April Bloomfield says she loves the smell of frying liver, the taste of a good thick steak shared with friends, and the crunch of a crispy fried pig's ear. Her new cookbook is a paean to meat — and from snout to tail, every part of the animal appears on her dinner table.

A federal audit and a whistleblower lawsuit allege that Medicare Advantage plans from the St. Louis-based Essence Group Holdings Corp. have significantly overcharged taxpayers.

Under new Trump administration rules, students won't be able to borrow as much for medical or nursing school or some other health professions.

The two losses — 5-2 to Belgium and 2-0 to Portugal — were a wakeup call for the USMNT and the team's ambitions for this summer's World Cup. But the Americans said they welcomed the lessons learned.

The election is over. Or is it? Both sides look ready to start fighting again should President Obama nominate U.N. Ambassador Susan Rice to succeed Hillary Clinton as secretary of state.

In a series of short books, writer John T. Edge, director of the Southern Foodways Alliance, has celebrated American culture through food. He tells Debbie Elliott about the latest, Hamburgers and Fries.

President Obama recently proposed a new college ranking system, based on more than test scores. The Washington Monthly has been doing that for years. Host Michel Martin finds out more.