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In Guatemala's mosquito-plagued lowlands, researchers use a novel tool — they call it an "insectazooka" — to suck up mosquitoes. Then they peer at the blood meal, searching for unknown pathogens.

Health justice lawyer Priti Krishtel doesn't believe your ability to heal should depend on your ability to pay. Her mission is to reform the patent system that drug companies use to block competition.

Jan Egeland of the Norwegian Refugee Council, which has been awarded the Hilton Humanitarian Prize for helping millions in crisis, talks about unprecedented challenges and dreams of a better future.

Prime drinks have become a Gen Z status symbol, a prized social media prop for a certain brand of teen male. But they're causing jitters among pediatricians who say they pack scary caffeine levels.

NPR's Ailsa Chang talks with former WNBA star Maya Moore and her husband, Jonathan Irons. She officially announced her retirement after four years away working to overturn his wrongful conviction.

In the Barbershop, NPR's Don Gonyea speaks with Washington Post's Kevin Blackistone, The Nation's Dave Zirin, and USA Today's Christine Brennan about the biggest stories in sports in 2018.

NPR's Juana Summers talks to rapper Flavor Flav about his decision to sponsor the U.S. Women's water polo team at the 2024 Olympic Games.

Over the past 20 years, mass shootings have resulted in communities of survivors. Heather Martin, who was a senior at Columbine High School in 1999, runs a nonprofit that connects them.

Kelly McEvers talks to food writer Mark Kurlansky and his daughter Talia about their cookbook International Night, based on their tradition of cooking a meal every week from a different country.

Michel Martin talks about high-end Irish cuisine with Dervilla O'Flynn, head chef at Ballymaloe House, a hotel and restaurant in Ireland, just in time for St. Patrick's Day.