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You don’t want to be hopping up and down cooking, reheating and spending time in the kitchen. You need finger food that can be made ahead of time and served simply.

Dr. Alok Kanojia, known as Dr. K, is a Harvard-trained psychiatrist specializing in addiction. He addresses mental health issues within the Twitch audience, which is largely made up of gamers.

Greenwood says writing the music for The Power of the Dog allowed him to experiment by mixing a banjo and a string quartet. He also recently scored Spencer and Licorice Pizza.

The Museum of the City of New York is marking its centennial with an exhibition of NYC-inspired film, TV, music and fashion. But this is real New York, "not a love letter," says one of the curators.

It's a slow week on the Billboard charts, but a few albums and singles are still having a huge impact, including Drake's new single, "What Did I Miss?," and the soundtrack to the Netflix original movie KPop Demon Hunters.

These fish recipes showcase some of the season’s first greens — asparagus, spinach, chives, and scallions — in three light but satisfying spring dishes.

For the past 20 years, amateur cook Roger Mummert has run the multicultural Latke Festival on Long Island. This year's cooking-contest entries included Mexi-latkes, pesto latkes and Thai latkes with lemongrass, among other gourmet treats. NPR's Robert Smith reports.

The more than 250-mile, $6 billion railway is set to cut through the northern part of Laos and is primarily financed and built by the Chinese. So far, the project has mostly employed Chinese workers.

The Israeli security cabinet meeting to vote on a ceasefire deal with Hamas, which was delayed yesterday, is set for today. And, frigid temperatures are expected to envelop much of the U.S. next week.

From tasty tempura to gross gruel, hospital meals across the globe vary wildly. Highbrow institutions in China and India have long served top-notch food. U.S. hospitals are starting to follow suit.