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  • A growing number of advocacy groups, politicians and officials are calling to ban wet markets worldwide, given concerns about the spread of disease. But enforcing such a ban would be a challenge.
  • After swiftly grabbing the top spot in the "top two" primary on Tuesday, California Gov. Gavin Newsom is favored to win reelection in November over Republican state Sen. Brian Dahle.
  • Li Qiang, a close confidant of top leader Xi Jinping, will nominally be in charge of the world's second-largest economy now facing some of its worst prospects in years.
  • The prime minister of Malta is resigning next month after nearly two weeks of protests over his top aide's alleged complicity in the 2017 murder of a prominent journalist.
  • The race became a microcosm for the clashes and pressures on the American legal system this year, in part because one of the two top candidates is the younger brother of Attorney General Pam Bondi.
  • At the top of the UN's list of "Masterpieces of the Oral and Intangible Heritage of Humanity" are the people known as the Garifuna, bearers of a unique brand of Afro-Caribbean music and dance. A new CD by the Garifuna Women's Project helps preserve the legacy of the stories and music of the Garifuna people.
  • F, Monday, Orange, February, Venus, Lunatic, 1 or 13, the improbably named, full-length debut from rock band Colourmusic, has a mouthful of a title, and it's not the only thing that's over-the-top about the Oklahoma group. Not only does the band dress in matching all-white outfits for live performances, but they've also gone so far as to grow matching bushy mustaches and beards. So it's not surprising that the personal quirks of the band spill over into the music.
  • "Gangnam Style," the pop song by the South Korean artist known as Psy came out ten years ago, topping charts in over 30 countries.
  • British media company William Reed has released its annual list of the world's 50 best restaurants. The top spot went to a restaurant in Lima , Peru, called Central.
  • Forget molecular gastronomy. Braising may not be cutting-edge technique in today's kitchen, but the ancient cooking method brings top-notch flavor to meats and vegetables.
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